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Les ingrédients
- Agneau (longe) 1 kg.
- Graisse de queue de dinde 150 gr.
- Oignon 1 pc.
- Pomme de terre 1 kg.
- 1 carotte
- Poivre bulgare 1-2 pcs.
- Courgette 1 pc.
- Tomate 3-4 pcs.
- Ail 2 pcs.
- Chou 500 gr.
- Verts: coriandre, aneth, basilic, persil au goût
- Épices: sel, poivre, estragon, zira au goût
- Ingrédients principaux
